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Hazelnut puff pastry

These hazelnut puffs are a delicious and elegant dessert, perfect for any occasion. The combination of puff pastry, custard and rich hazelnut cream creates a delicious dessert that will impress family and friends.

Preparation time
Preparation time: 20 minutes
Cooking time: 10 minutes
Total time: 30 minutes
Ingredients
Pastries
Puff pastry (bought in a shop or homemade)
Cane sugar
A little milk to brush
Cream of pastry
1 egg
50 g of icing sugar
3 tablespoons cornstarch
1 teaspoon of vanilla extract
500 ml of milk
Filled
Hazelnut cream
Instructions for use
For complete cooking steps, go to the next page or open the (>) button and don’t forget to share with your Facebook friends.

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